Heterogeneity in Citizens’ Valuation of Ecosystem Services Resulting From a Lagoon Public Restoration, evidence from Tunisia
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Published online: 2 October 2025Confronting a date monoculture in Tunisia: Can underused date varieties decrease farm economic vulnerability?
Reve Dagher, Nicolas Faysse, Leila Temri, Myriam Kessari, Faten Khamassi
Published online: 2 October 2025Agriculture between constitutional dimension and One Hearth-One Health approach
Grounding a Legal Research Agenda on the EU Mitigation of livestock Emissions – A Systematic Literature Review
The Use of Blockchain Technology in the Food Traceability System
Assessing environmental and economic dynamics in the EU agri-food sector: The impact of imports through a BVAR analysis
Eleni Zafeiriou, Spyridon Galatsidas, Georgios Tsantopoulos, Spyridon Sofios, Siakou Evangelia, Garyfallos Arabatzis
Published online: 10 June 2025Exploring the Nutritional and Nutraceutical Significance of Legumes: A Comparative Analysis Across Mashreq Countries
Nahla Hwalla, Ramia Al Bakain, Antonio Trani, Donato Mondelli, Biagio Di Terlizzi, Mouin Hamzé
Published online: 10 June 2025
